Certified Antigo Oats

Antigo oats are an early maturing white oat released in 2017 by the University of Wisconsin–Madison. Known for its consistently high test weight and excellent milling quality, it provides a dependable combination of yield and grain performance. With balanced agronomics and efficient dehulling, Antigo is a trusted choice for oat growers across the Upper Midwest.

Benefits

• Reliable Yields: Strong performance across northern growing environments.

• Timely Harvest: Early maturity supports efficient harvest schedules.

• Versatility: Well-suited for both commercial milling and livestock feed.

Characteristics

• Year Released: 2017

• Hull Color: White

• Maturity: Early (1 day later than Badger, 2 days earlier than Esker)

• Plant Height: 2 inches taller than Badger; 2 inches shorter than Esker and Ron

• Lodging: Comparable to Esker and Natty

• Test Weight: Excellent

• Dehulling Efficiency: High

• Groat Percentage: Average

• Protein Content: High

• Oil Content: High

Seeding Information

• Seeding Rate: 2.5–3 bushels per acre (typical oat recommendation)

• Bag Size: 50 lbs

• Coverage: ~1 acre per bag at standard rate

Planting Instructions

• Seeding Depth: 3/4 - 1 1/2 inches

• Planting Range: Early spring for best establishment

• Soil Preference: Performs best in well-drained northern soils

Antigo delivers a dependable balance of yield and quality, making it a proven option for both food-grade milling and livestock feed markets.

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